ALLNUTRITION FRULOVE IN JELLY FOREST FRUITS is fruit in thick jelly - forest fruit immersed in jelly. Frulove in Jelly Forest Fruits resembles kissel, with its light consistency and pieces of blackberries, bilberries, raspberries, blackcurrants and cranberries immersed in it. Our thick jelly is made only from the highest-quality fruit.
FRULOVE IN JELLY FOREST FRUITS can be used in many different ways. As topping for waffles and pancakes, with ice cream, whipped cream, confectionery fondant, dumplings, pasta or rice. All fruit is fresh and carefully selected before processing.
The blackberry is a fruit produced by many species in the genus Rubus that also includes raspberries. We can often find blackberries growing wild, but before we enjoy their sour, aromatic flavour, it is worth learning about their properties and use. They are a very good source of vitamin C. This is why they positively influence not only your immune system but also your appearance.
In addition, blackberries contain B vitamins (B6, thiamine, riboflavin and folic acid) as well as vitamins E, A and K. You can also find a lot of minerals in blackberries, including high doses of manganese, copper and zinc. This is why eating blackberries strengthens your bones, nervous system and increases your libido. Blackberries contain a lot of antioxidants which are substances that cancel out the excess of free radicals. Blackberries are also low on the glycaemic index - as low as 25, so people with diabetes do not have to worry about getting a sugar spike.
Bilberries are tiny fruit containing many substances important for your body. They are a source of many vitamins and minerals – vitamins A, B1, B2, PP and C, as well as flavonoids, tannins, anthocyanins, phytoestrogens, pectin, folic acid, fibre and minerals such as potassium, phosphorus, calcium, zinc, iron and manganese. Bilberries have many valuable nutrients that influence the health of all your body. Additionally, they are beneficial to the eyesight and cardiovascular system.
Their effects include:
Antioxidant effect – antioxidants remove the excess of free radicals, which contributes to improving skin condition.
Antimicrobial effect – they contain a substance that helps counteract the growth of bacteria and viruses.
Anti-inflammatory effect – cyanidins and vitamin C contained in them have the ability to reduce inflammation.
Raspberry is a sweetish-tasting fruit full of nutritional value. Raspberry fruit, both fresh and dried, and the juice made from it, are all sources of highly valuable nutrients that are good for the health of all your body.
This fruit contains a range of vitamins and minerals - a wealth of vitamins such as C, E, B1, B2, B6 and numerous minerals including potassium, magnesium, calcium and iron. In addition, they boost the function of your immunity system thanks to the pigment contained in them - anthocyanins which strengthen the body's natural defences. Intestinal regulation – they contain a high amount of pectin, i.e. fibre, which helps to regulate the bowel and maintain a proper balance of intestinal microflora.
They are a natural antioxidant because they contain large quantities of polyphenols (a valuable source of antioxidants) that reduce the harmful effects of free oxygen species, and therefore protect your body from developing various diseases.