PACKAGING: 500 G, SERVINGS: 17, PROTEIN: 21 G, SWEETENED WITH XYLITOL
WHY VEGAN PROTEIN?
VEGAN PROTEIN is a vegan protein supplement in 3 delicious flavours, based on soya protein isolate and proteins from 6 other plants, which together provide up to 75% pure protein in each serving. This makes the supplement vegan and vegetarian friendly.
- COMPLETE VEGETABLE PROTEIN
- SUPPLEMENT FOR VEGANS AND VEGETARIANS
- 7 TYPES OF PROTEIN
- IN 3 DELICIOUS FLAVOURS
- NO ADDED SUGAR
- SWEETENED WITH XYLITOL AND SUCRALOSE
- IDEAL FOR BAKED GOODS, FIT DESSERTS AND SNACKS
- VEGGIE LINE SUPPLEMENTS FOR VEGANS AND VEGETARIANS
ALLNUTRITION VEGAN PROTEIN is a formula intended not only for physically active people. It contains soya protein isolate, protein from peas, cranberries, rice, sunflower, almonds and hemp protein, making it friendly to vegans and vegetarians.
VEGAN PROTEIN is a high-protein supplement based on soya protein isolate. Soy isolate is a valuable source of complete protein, characterised by low carbohydrate and fat content. To enrich the composition, we have additionally used protein from 6 other plants. Until recently it was believed that only animal protein was a complete one. Today, however, we know that plant-based proteins can be equally valuable. ALLNUTRITION Vegan Protein contains protein that contributes to muscle mass growth and helps maintain it. Vegan Protein is recommended to enrich the daily diet of physically active people and athletes.
Soya is a cultivated plant belonging to the group of the so-called leguminous plants. Food products made from soya are particularly popular among vegetarians, as an alternative to meat. Soya beans contain a very high amount of protein compared to other plants, as much as 30-50%, while having a very suitable amino acid composition for humans. Soy protein contains the complete amino-gram and all essential amino acids in high concentration and at the same time has a very high bioavailability.
contains soy protein isolate, which, as a more pure and valuable form of protein than concentrate, has been deprived of unnecessary carbohydrates and fat, maintaining almost 78% concentration of pure protein.
HOW TO USE VEGAN PROTEIN?
PROTEIN SHAKE: DISSOLVE ONE SERVING IN 300-350 ML OF WATER.
DESSERT: DISSOLVE ONE SERVING IN 250 ML OF WATER.