ALLNUTRITION VEGAN PROTEIN is an excellent source of protein that is both delicious and environmentally friendly. This vegan protein supplement is ideal for anyone who wants to provide their body with essential nutrients.
VEGAN PROTEIN contains up to 7 types of plant-based proteins: soy protein isolate, pea protein, cranberry protein, rice protein, sunflower protein, almond protein, and hemp protein.
Try VEGAN PROTEIN in new, delicious flavours:
- neutral,
- pistachio,
- cookie,
- vanilla,
- chocolate,
- chocolate caramel.
HEALTHY AND NUTRITIOUS VEGAN PROTEIN? ALLNUTRITION VEGAN PROTEIN!
HIGHEST QUALITY PLANT-BASED PROTEIN SUPPLEMENT
VEGAN PROTEIN is a high-protein supplement based on soy protein isolate, which is a valuable source of complete protein. It has low carbohydrate and fat content, preserving nearly 78% pure protein concentration! Until recently, it was believed that only animal protein was complete. Today, we know that plant protein can be just as rich in nutrients.
Soy is a legume crop . Food products made from soy are particularly popular among vegetarians as a meat alternative. Soybeans contain a lot of protein compared to other plants, as much as 30-50%, with a very human-friendly amino acid composition. Soy protein has a full amino acid profile and all essential amino acids in high concentrations while being highly bioavailable.
BUILDS LEAN MUSCLE MASS
Protein plays a crucial role as the primary building material for the body. When an adequate amount of this building material is provided, it ensures the necessary resources for muscle repair and regeneration after training.
In addition to aiding in the growth and repair of muscles, protein also contributes to the weight loss process. Consuming protein requires more energy for digestion, meaning the body burns more calories to process it. This, in turn, can affect weight reduction.
HOW TO USE ALLNUTRITION VEGAN PROTEIN?
VEGAN PROTEIN can be used at any time of day in any form – you can easily and quickly prepare a shake with water or milk. It's also perfect as an addition to oatmeal, omelets, and meals.
Using protein supplements during baking allows you to replace some of the calorie-rich flour while ensuring an adequate protein intake in your meal.