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PRO WHEY
PACKAGING: 2270 G, NUMBER OF SERVINGS: 75, PROTEIN: 80 G/ 100G OF PRODUCT

WHY ALLNUTRITION PRO WHEY?


  1. IT IS A MIX OF THE HIGHEST QUALITY WHEY PROTEIN CONCENTRATE AND ISOLATE IN THE PROPORTION OF 60 TO 40
  2. 2 SOURCES OF PROTEIN - THE PRODUCT IS SUITABLE FOR CONSUMPTION AT ANY TIME OF DAY
  3. HIGH PROTEIN CONTENT, EACH SERVING CONTAINS 24G OF PROTEIN PER 30G OF PRODUCT
  4. 15 DELICIOUS FLAVOURS
  5. SWEETENED WITH SUCRALOSE, NO ASPARTAME
  6. NO ADDED SUGAR
  7. EXCELLENT TASTE - GREAT CHOICE OF FLAVOURS - RECIPE DEVELOPED BY TOP TECHNOLOGISTS
  8. VERY GOOD SOLUBILITY
  9. CREAMY CONSISTENCY
  10. VERY QUICK ABSORPTION
  11. CONTAINS 80% PROTEIN
  12. 75 PORTIONS - ENOUGH FOR MORE THAN HALF A MONTH, BUT IT MAY DISAPPEAR FASTER ;-) ;-)
  13. 3 DIFFERENT SIZES INCLUDING CONVENIENT CANS AND A BAG, IDEAL FOR TRAVELLING
  14. EXCELLENT AMINO ACID PROFILE - BCAA, EAA, GLUTAMINE
  15. PERFECT FOR DESSERTS, FIT BAKED GOODS AND SNACKS
  16. BE PRO, EVEN IF YOU'RE AN AMATEUR
ALLNUTRITION Pro Whey is a source of the highest quality whey protein. Thanks to the unique combination of whey protein concentrate and whey protein isolate (WPC + WPI), ALLNUTRITION Pro Whey provides your muscles with the optimum composition of nutrients we use during exercise. This means that ALLNUTRITION Pro Whey provides wholesome protein without unnecessary amounts of sugars and fats.

The protein in ALLNUTRITION Pro Whey is characterised by fast absorption, high levels of branched-chain amino acids BCAA and high biological value. The biological value is an indicator of the amount of protein which can be assimilated by the body in a single dose. A high level indicates a high quality protein supplement.

The advantages of using ALLNUTRITION Pro Whey!

ALLNUTRITION Pro Whey supplements your diet with protein, enhances post-workout regeneration, and tastes great thanks to a variety of flavours. It doesn't matter whether you do recreational gymnastics once a week, weightlifting or cross-country running in the mud - in each case ALLNUTRITION Pro Whey will do its job. Thanks to its regenerative properties, ALLNUTRITION Pro Whey will help you face new challenges, whatever the type of your activity.

ALLNUTRITION Pro Whey is instantised so it mixes well, dissolves easily, and the consistency of the ready-to-take portion is perfectly creamy and completely lump-free. This makes it possible to use ALLNUTRITION Pro Whey in the kitchen as a fully-fledged ingredient in fit baked goods, desserts and snacks.

Why is protein so important?

Protein is the main building material of muscle tissue. It regulates metabolism in the body by creating enzymes, hormones and antibodies. Amino acids contained in them intensify anabolic processes in the body and protect muscles against catabolism. Along with fats and carbohydrates, they are one of the most important dietary components..

ALLNUTRITION Pro Whey contains two protein fractions:

  1. WHEY PROTEIN CONCENTRATE
  2. WHEY PROTEIN ISOLATE

What is whey protein concentrate?

Whey protein concentrate is a milk-derived component obtained through microfiltration or ultrafiltration. Compared to other proteins (especially plant proteins, but also casein, meat or even egg proteins), WPC is distinguished by an extremely high nutritional value resulting from a high proportion of essential amino acids (called EAA), in particular branched chain amino acids BCAA.

What is whey protein isolate?

Whey protein isolate, like whey concentrate, is a protein of lactic origin. WPI is obtained using a technological process called cross-flow microflitration (CFM) at low temperatures. This method prevents denaturation of active biocomponents.

ALLNUTRITION Pro Whey contains a high proportion of branched chain amino acids BCAA

BCAA are among the most popular supplements used by physically active people. This is because both everyday experience and the results of scientific research confirm their beneficial influence on generally understood fitness. BCAA consist of:

  1. LEUCINE
It is considered to be one of the most important amino acids for the athlete's body. Leucine has a positive effect on the process of fat tissue reduction, contributing to an improvement in body composition. This amino acid is universally used in all sports disciplines, regardless of your level of proficiency.
  1. VALINE
Protects muscle cells from catabolism and then increases the rate of repair processes. Valine postpones the onset of fatigue during exercise. Valine also protects the liver.
  1. ISOLEUCINE
Takes part in the process of protein synthesis, is responsible for inhibiting catabolic reactions and stimulates regenerative processes in the body

These are amino acids which are necessary for the start of regeneration processes. Thanks to the presence of lactose, these proteins are very tasty.

WHEN TO USE ALLNUTRITION PRO WHEY?

MIX 1 SERVING WITH 200ML WATER OR SKIMMED MILK

CONSUME AT ANY TIME OF THE DAY AND PREFERABLY IN THE MORNING AND/OR AFTER TRAINING.

IT IS PERFECT FOR DESSERTS AND FIT BAKED GOODS.

Mix 1 portion (30 g) with 200 ml of water or skimmed milk. Consume one serving before the workout and one serving immediately after the workout. Do not exceed 2 servings per day. Contains naturally occurring sugars. Product intended for physically active people over 18 years of age. Do not use if you are allergic to any of the ingredients. Do not use if pregnant or nursing. Do not exceed recommended daily dose. Food supplements should not be used as a substitute for a varied diet. Balanced diet and healthy lifestyle is recommended. *E104 , E124 - may have a harmful effect on activity and ability to focus in children. The protein content of the product is given on a dry matter basis.

Variant:
Nutritional value:100 grams30g (1 portion)
Energy 1712,401kJ / 409kcal 513,72kJ / 122,7kcal
Fat 7,6g 2,28g
saturated fatty acids 5,7g 1,71g
Carbohydrate 5,1g 1,53g
- including sugars 5,1g 1,53g
Protein 80g 24g
Salt 0,24g 0,072g
whey protein concentrate 70g 21g
whey protein isolate 25g 7,5g
Ingredients: whey protein mix [whey protein isolate (wpi) [milk], whey protein isolate (wpi) [milk]] 95.6%, flavouring (contain milk), thickening agent (cellulose gum), colouring agents (carotenes), acidity regulator (citric acid), sweeteners (sucralose)
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